The largest profiterole weighs 57.15 kg (126 lb) and was achieved by Dave Schmidt (USA) of the Wisconsin Baker’s Association at the 160th anniversary of the Wisconsin State Fair in West Allis, Wisconsin, USA, on 11 August 2011. The profiterole was an outsized version of the Wisconsin State Fair’s iconic ‘cream puff.’

The profiterole measured 19.05 cm (7.5 in) in height by 96.52 cm (38 in) in diameter.