Baskin-Robbins International constructed the world’s largest ice cream scoop pyramid using 3,100 scoops of ice cream in Maui, Hawaii on May 18, 2000.

The pyramid weighed 800 lb. 362.87 kg.and stood about 4 ft. 1.21 m. high for approximately 45 min. Over 80 Baskin-Robbins International executives, franchisees and flavor experts representing more than 20 countries created the 21-layer ice cream scoop pyramid.